AFIS

Potassium Sorbate Solution 40% (w/v) 3.381

A clear liquid, usually very pale brown in colour, with no detectable odour. The colour may vary with age and raw materials.

  • Product Information

  • Product Code: 3.381
  • Product: Potassium Sorbate Solution 40% (w/v)
  • Description: A clear liquid, usually very pale brown in colour, with no detectable odour. The colour may vary with age and raw materials.
  • Function / Dosage: This water-soluble product can be used as a preservative in foods or pharmaceuticals. Concentration is 40% (w/v). Refer to FSANZ 1.3.1 Schedule 1 for maximum levels allowed in foods. http://www.foodstandards.gov.au/thecode/foodstandardscode.cfm
  • Specific Gravity: 1.12 +/- 0.01
  • Ingredients: Water and Potassium sorbate (202).
  • Country: Manufactured in Australia from local and imported ingredients.
  • Packaging: 1 litre, 5 litre and 25 litre tamper evident, polyethylene containers.
  • Shelf Life: In excess of 6 months if kept in a cool place (below 30ÂșC) with limited head space. Do not refrigerate.
  • Regulations: This product shall at the time of delivery conform in every respect to the provisions of the Australia/NZ food standards and regulations made thereunder. AFIS does not use genetically modified organisms for the manufacture of their products and to the best of our knowledge, the above product is manufactured from raw materials that have not been genetically modified. This product does not require labelling as a genetically modified food in accordance with FSANZ 1.5.2.
  • Nutritional Information

  • Energy (kj): 420
  • Carbohydrates - total (g): 0
  • Sugar (g): 0
  • Protein (g): 0
  • Total Fat (g): 0
  • Saturated Fat (g): 0
  • Monosaturalted Fat (g): 0
  • Polyunsaturated Fat (g): 0
  • Cholesterol (mg): 0
  • Sodium (mg): 0
  • Potassium (mg): 10612
  • Units based per 100: ml
  • Allergen Information

  • Cereals: No
  • Crustaceans: No
  • Eggs: No
  • Fish: No
  • Milk: No
  • Nuts: No
  • Peanuts: No
  • Soy: No
  • Sulphites: No
  • Halal: Yes
  • Notes:
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